The Institution’s Innovation Council of Kaveri college of Arts,Science and Commerce, Pune had arranged an Industrial Visit to Babus Laxminarayan Best Chiwada. Laxminarayan Best Chiwada is a renowned manufacturer of high-quality chiwada and other traditional Indian snacks. The company has established itself as a trusted name in the snack food industry, serving a wide market segment.
The primary objective of this industrial visit was to understand the manufacturing process of chiwada, a popular Indian snack, and to gain insights into the operations of a snack production facility. The visit aimed to enhance our knowledge of food production, quality control, and packaging in the snack industry.
Visit to Laxminarayan Best Chiwada was an educational and insightful experience. It provided a thorough understanding of the entire production process of chiwada—from raw material sourcing to packaging and distribution. The company’s commitment to quality, innovation, and sustainability was evident throughout the visit. This experience has enhanced our practical knowledge of food manufacturing and has deepened our understanding of the snack industry.
Key Takeaways:
- The importance of maintaining consistency in taste and quality when producing mass-market snacks.
- How automation and technology are integral to the modern snack industry.
- The critical role of quality control in ensuring customer satisfaction and product safety.
- Sustainability initiatives in the food manufacturing industry, including eco-friendly packaging and waste reduction efforts.
- Insights into the business side of the snack industry, including distribution and customer service.
